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Best Ever You Recipe - Viki's Granola Mixed Berry Crisp

Whether you are in need of a warm, decadent dessert to escape the winter chill or are simply looking for a sweet indulgence, Viki's Granola Mixed Berry Crisp is a good choice.

This recipe is baked with Viki's Granola Blueberry Almond– a blend of gluten-free oats, organic honey and unsweetened coconut, topped with antioxidant-rich dried blueberries and protein-packed almonds – and is a delicious sweet treat without the guilt!

Topping Ingredients:

  • ¾ cups all-purpose flour

  • ½ cup (packed) light brown sugar

  • 1 cup Viki's Granola Blueberry Almond

  • 1 stick unsalted butter

Filling Ingredients:

  • 4 cups frozen mixed berries (don't thaw)

  • 1/3 cup of sugar

  • 1 tablespoon all-purpose flour


  • Preheat oven to 375 degrees F.

  • Lightly butter oven safe ceramic bowl.

  • Place topping ingredients into a bowl, working the butter into the granola mixture. Once complete, set aside.

  • Place filling ingredients into a large bowl and mix thoroughly.

  • Pour the berry mixture into the buttered ceramic bowl.

  • Pour granola mixture evenly on top of the berries.

  • Bake for 40 minutes or until the topping is golden brown and the fruit juices are bubbling.

  • Let it rest for 15 minutes before serving.

Viki's Granola is made with 100% all natural ingredients, gluten-free and baked with love. Unlike other granolas with hard clusters, Viki's has a fresh, soft, chewy texture and no artificial aftertaste. Available in five delicious flavors, Viki's Granola is great to enjoy on its own or with yogurt for a nutritious snack, and are even available in snack packs, perfect for on-the-go! ($5.49/12 oz. bag $11.99 / (10) 1.5oz bags)

Please note, this product is not safe for people with food allergies and Anaphylaxis to nuts.


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